Once again, very pleased to having put my heart in my job!
We had a great time in this cocktail in Pompano with one of my loyalty clients, Porcelanosa.
As always everything went perfect and the guests were very happy and enjoyed a very delicious menu:
Portobello Mushroom served on Crostini with a Touch of Swiss Cheese
Spanish Chorizo over French baguette toast with sundried Tomato
Fresh Tomatoes and Basil Bruschetta’s on Crostini
Brie Cheese over Phyllo Tartalette with a touch of ginger candy
Mini Filet Mignon with Sundried tomato And Béarnaise on French baguette
Grilled Chicken Kebab with Teriyaki Sauce
A delicious homemade mini Petit Fours
Check our album and enjoy!